Can You Eat Chicken That Has Bird Flu? | Cook It To 165F
Yes, chicken linked to avian influenza is safe to eat when it reaches 165°F and is handled without cross-contact. That answer can feel strange at first. Bird flu sounds like something that should make any chicken off-limits. Yet the food rule is plain: heat matters. When poultry reaches 165°F at the thickest part, cooking destroys […]
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